modern neighborhood dining

snacks

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Crispy Artichokes   7

sauce au vert​

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'Nduja Croquetas   9

Spanish bomba rice, spicy proscuitto, aioli, pecorino

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Pancetta Crostino   7

house-cured pancetta, grilled spring onion & garlic scape butter

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Peperonata Crostino   7

stewed tomatoes & bell peppers, purple basil, crispy capers​

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Small Plates

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Delicata Squash   15

masarepa-battered delicata rings, lemon, scallion, provolone piccante, Hawthorne honey, aleppo pepper

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Little Gem Salad   13

wedges, herbs, cured egg yolk, pistachio, buttermilk vinaigrette

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Brussels Sprouts Salad   14

shaved brussels, kale, mint, ricotta salata, spiced pepitas, maple cider vinaigrette

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Fingerling Potatoes   12

crispy fingerlings, tonnato sauce, scallion, sweety drop peppers

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Chicken Liver Mousse   14

pickled vegetables, fresh radish with lemon vinaigrette, grilled LF bread

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Stracciatella   15

creamy mozzarella, squash puree, micro leeks, bottarga, grilled LF bread

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Herb Cavatelli   21

housemade cavatelli, fennel, roasted cauliflower, parmesan, toasted breadcrumb, gremolata

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Royal Trumpet Mushrooms   16

grilled Ozark Forest mushrooms, soubise, frisée, sherry vinaigrette, chive oil

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Short Ribs   14

thin-cut short ribs, calabrian chili & Italian fish sauce, grilled cabbage

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Mussels   18

grilled fennel + tomato + white wine broth, shallot, garlic, grilled LF bread

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Mushroom Bolognese   21

mezze maniche, local mushroom ragu, parmesan, breadcrumb, planter box pesto

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Plates

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Flatiron Steak   31

tallow butter, grilled pole beans with pesto rosso, crispy fingerling potatoes

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Striped Bass   30

sweet corn succotash, grilled fairytale eggplant, micro greens

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Pan Roasted Cod   30

carrot puree, farro, roasted brussels sprouts & carrots, crispy leeks

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Half Chicken   29

anchovy + rosemary marinade, braised escarole, castelvetrano olives, spring onion

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Pork Chop   36

'nduja-marinated Newman Farms pork, soft polenta, grilled cauliflower, bagna cauda

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Desserts

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Wild Blueberry Cake   9

maldon crumble, crème anglaise

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Buttermilk Panna Cotta   9

local sour cherries, candied marcona almonds

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Olive Oil Chocolate Tart   9

flaky sea salt, candied citrus peel, lemon oil